Your favorite Cuban and Italian dishes, just a click away
About Us
Bringing People Together Through Great Food.
Why Choose Carmine's
Choose Carmine’s for an unforgettable dining experience that combines authentic flavors and rich traditions, all served with a warm and inviting hospitality. Our menu features a carefully crafted selection of dishes made from the freshest ingredients, ensuring each bite transports you to the heart of Italian cuisine. Whether you’re celebrating a special occasion or simply enjoying a night out, Carmine’s promises a delightful atmosphere and exceptional service that will make your visit truly memorable.
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Signature Cuban
Bold flavors, born in the heart of Tampa. Perfected in every bite.
Deviled Crab
A savory blend of spicy crab, herbs, and spices wrapped in a golden crust.
Linguine with Clams
A fusion of ocean-fresh clams and linguine in a bold garlic wine sauce.
Chicken Parmesan
Classic comfort, made to satisfy. Every bite a perfect blend of flavor.
Tomato Carmine
A rich, flavorful medley of ripe tomatoes, garlic, fresh basil, and herbs.
Spanish Bean Soup
A blend of garbanzo beans, smoked ham, and chorizo in a rich broth.
Meet The Team
Get to know the people behind the passion
Carmine Lavarone
Owner
Carmine Lavarone, owner of Carmine’s Restaurant & Bar in Ybor City, has been preserving Tampa’s rich culinary heritage for decades. With deep roots in the community, he blends Cuban, Italian, and Spanish influences in his menu, offering an authentic taste of Ybor’s history. Under his leadership, Carmine’s has become a beloved local institution, known for its classic dishes and welcoming atmosphere.
Frank Sierra
General manager
Frank Sierra, the General Manager of Carmine’s Restaurant & Bar in Ybor City, brings over 10 years of hospitality experience to the heart of Tampa’s historic district. Passionate about customer service and maintaining the restaurant’s rich traditions, Frank ensures every guest enjoys an authentic and memorable dining experience. His dedication to quality and community has helped Carmine’s remain a cherished local favorite.
Karen Lumia
Manager
Karen Lumia, manager of Carmine’s Restaurant & Bar in Ybor City, plays a key role in upholding the restaurant’s renowned hospitality and smooth daily operations. With a strong focus on creating a welcoming atmosphere, she ensures both staff and guests feel like part of the Carmine’s family. Karen’s commitment to excellence helps maintain the restaurant’s reputation as a beloved staple in Ybor City.
Opening Time
- Monday: 10am-5pm
- Tuesday-Thursday: 10am-10pm
- Friday-Saturday: 10am-12am
- Sunday: 10am-8pm
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